Introducing: Incredible Edible Knowsley

by | Jun 28, 2020 | Biodiversity, Blog, Education, Environment, Food, Incredible Edible, Introducing | 0 comments

In the latest in our series of guest posts highlighting community organisations in Liverpool City Region, Karen Mower talks about her work as the CEO of Incredible Edible Knowsley.

Incredible Edible Knowsley was established in November 2018 and moved into Court Hey Park in August 2019. We took over a part of the site that was once the National Wildflower Centre and with a fantastic group of volunteers spent a few months clearing up the site so that we could begin growing with the community for the community.

 

We are a community project. We feel very strongly about working with local residents and listening to what they want. We grow food with the community, for the community, and all the food we grow is free for all. Our aims are to reduce food poverty, reduce isolation and loneliness, improve health & wellbeing, improve the environment, and to educate.

Reducing food poverty

By growing food with the community and making this food free for all, we are able to help people become sustainable and reduce their food bills. Since COVID-19 we have been donating seedlings across the Liverpool City region so that people can grow their own food at home, school, supported accommodation, and places of work. It is much more cheaper buying a pack of seeds and you know where the food as come from – it is fresh and free from any chemicals.

 

Reducing isolation and loneliness

By creating community-growing groups we are bringing people together to grow food. Some people who may live alone and not have many people close to home can benefit by coming together to grow for their community and learn from each other. We have seen this work with people living in high-rise flats, many of whom have now created some strong friendships.

 

Improving health and wellbeing

Growing your own food improves your health and wellbeing in so many ways. Being outside in the garden is good for your mental health and studies have shown that this reduces stress. Being out in the garden is a physical exercise and the food you grow is fresh and free from chemicals. It has not travelled miles to a supermarket, not has it been stored in warehouses for a period of time in plastic packaging. There are so many health benefits to eating freshly grown food and it tastes so much better.

 

Improving the environment

By growing in your local community on patches of unloved land, an area that may once have been a place for people fly tipping and/or used as a dog toilet turns into a place of beauty that supports biodiversity. You begin to see local wildlife re-appear, you will be improving the soil and the look of the place.

 

Educating

Growing at home and in the community teaches us how to grow from seedling to harvest as well as the benefits to eating fresh food. We have been working with schools and we have found children and young people have thoroughly enjoyed growing their own food. Not only do they learn how to grow food, about the life cycle of a plant and soil pH, it also helps with functional skills. When planting, we use maths in calculating how many seeds we plant, how many germinated and how many didn’t germinate, spacing and depth. We work with Myerscough College and offer free horticulture courses on which people can gain an accredited qualification, improving employment possibilities.

On site at Court Hey we also work with organisations and services to support people through therapeutic horticulture using a person-centred approach.

As a response to lockdown we have started donate seedlings to the community to grow at home/work and this has been such a success that we have decided that this is something we will now do every year. Next year we will be holding workshops so that people can learn what to do with their food when it is ready to harvest, this will include recipes, making Jams, chutneys, sauces, pickling and horticulture.

 

Incredible Edible Knowsley will be holding events throughout the year and are keen to find out what the community would like to see. They will also support people who wish to start up their own community growing groups. If you are interested in learning more, please contact them on Facebook, Twitter or at their wonderful website.

 

JOIN OUR TRANSITION LIVERPOOL TEAM

JOIN OUR TRANSITION LIVERPOOL TEAM

We are inviting you to join us! Opportunities to engage with Transition Liverpool. 1. Preparing meals for our monthly Transition Cafes and 2. Our annual Transition Gatherings. 3. Support with our social media 4. A dynamic person who can encourage more people to...

Free Carbon Literacy Training

Free Carbon Literacy Training

What is Carbon Literacy Training? Carbon Literacy is an awareness of the carbon costs and impacts of everyday activities. The course aims to give learners the ability and motivation to reduce harmful carbon emissions, on an individual and community basis. How is it...

Transition Cafe – Tuesday 14th October

Transition Cafe – Tuesday 14th October

Transition Café Tuesday 14th October Speaker: The speaker will be Paul Larkin from the Emmanuel Westly Foundation The Emmanuel Westly Foundation brings peace to families through creativity. Venue: Liverpool Quaker Meeting House, 22 School Lane, Liverpool L1 3BT Soup...

CREATING CIRCULARITY IN OUR COMMUNITY (LCR)

CREATING CIRCULARITY IN OUR COMMUNITY (LCR)

CREATING CIRCULARITY IN OUR COMMUNITY (LCR) is an event all about sharing resources across Liverpool City Region Join us at the Quaker Meeting House Liverpool L1 3BT for a day of learning, networking, and collaboration. Together, we'll explore ways to reduce waste,...

Growing Sudley and Right to Grow

Growing Sudley and Right to Grow

Transition Liverpool speak to Growing Sudley and Right to Grow. Growing Sudley is a therapeutic gardening project, while Right to Grow is a project, run by Incredible Edible that is getting the council to log green spaces in the city.

Old Swan Seed Library

Old Swan Seed Library

Transition Liverpool speaks to Old Swan Seed Library about the project that harvests heritage seeds and provides them to the local community. We discuss why the project is important for Liverpool and the wider community.

Transition Cafe November 21st 2023

Transition Cafe November 21st 2023

It was lovely to see old friends and new people at our first Transition Café since the pandemic. Thank you to Zarah Ross, from Faiths4Change for the lovely scouse stew. Zarah will be joining us to support our work each month. St Peter’s Church quiet garden Talk by Pam...